This started as a dish called chilaquiles, a recipe which I clipped out of Cooking Light 4 years ago. I used to think a dish couldn’t qualify as chilaquiles unless it had eggs in it. But, I believe I was wrong. Now I believe that just about any casserole dish made with corn tortillas …click to continue Chicken Tomatillo Casserole
This is a simple and fast weeknight meal. It is a full dinner wrapped in a tortilla. It looks kind of lonely on a plate all by itself, but all of the side dishes are just wrapped up in there with the chicken. And it is so filling that you really don’t need anything …click to continue Hoisin Chicken Wraps
Easy. Simple. Nice. This is what I served with the Alevropita that I posted earlier this week.
Here is the challenge. I wanted a big leafy salad. I actually ended up wondering if all of the toppings combined with the dressing made a better chicken salad. It is really a toss-up. So I …click to continue Greek Orzo and Chicken Salad
This happens to me all the time. I make a dreaded afternoon excursion to WalMart, and by the time I’m finished navigating the place with my troops, I’m not about to go from there to a grocery store to start all over again. It’s 105 degrees outside for crying out loud.
So, I always …click to continue Chicken Burritos with Lime Scented Rice
They say you shouldn’t grocery shop when you are hungry. I shouldn’t write posts when I am hungry because looking at these chicken photos is killing me right now. This chicken is fantastic and it is extremely easy. I love chicken which is flattened within a millimeter of looking like pink Saran Wrap because …click to continue Lemon Chicken with Fresh Spinach