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I’m goofing off a bit here. Usually I try to make sure I know exactly how things work out before I go bellowing on about them. But 6 weeks is a long time to wait and I know that my plan is working so far, so why not share. Here is how the story …click to continue Coffee Extract 
I have been going around in circles about BBQ sauce for some time now. I like BBQ sauce. There is a credible group of enthusiasts who make the argument that good meat needs no BBQ sauce. They are right. But I would say that very few meats make it to the level of transcendentalism …click to continue Basic BBQ Sauce 
Better tasting, cheaper, easy, infinitely customizable, and fun. How can you argue with that? I’ve always wondered what was in the little packets of taco seasoning at the grocery store. The back label gives you some guesses, but you are never really sure. They work. Don’t get me wrong, I have no beef, so …click to continue Taco Seasoning 
For ages I have had it in my mind to make homemade breakfast sausage. I knew that it couldn’t be that complicated. Yet, I never quite got around to doing it. How is it that sometimes the simplest things of all seem the most daunting? Well, I cannot say that I will never buy …click to continue Wild Boar Sausage 
I love wading into uncharted waters (for me anyway). But, I hate to write about foreign cultures and foods about which I have little understanding. And, though I am wary writing about it, I absolutely love to eat new things. Which means that eventually I will try to write about it, and I beg …click to continue Kheema Masala |
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Copyright © 2013 Kelly Dean Yandell - All Rights Reserved |
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