I have made about eight versions of Molten Chocolate Cake (poor pitiful me), varying the ingredients by as little as a tablespoon of flour. I have also made them with no flour at all.
The attempts resulted in relatives of brownies, soufflés, and very egg-y cake-lets. My final version is a very deeply …click to continue Molten Chocolate Cakes
Yes, it is throw-down time again. Here we will separate the wheat from the chaff and find out if you are really a “foodie”. If you consider yourself to be a high brow food connoisseur of any sort, some of my throw-down recipes will horrify you and you will run away. The rest of …click to continue Chocolate Pudding Pie (a.k.a. My First Pie)
This is my wish for cold weather. I feel bad asking for it as today was sunny and beautiful. But, I need a little of it to reset my clock, if you will. There is a perfectly serviceable recipe for hot chocolate on the box of Hershey’s Cocoa. But this is in a whole …click to continue Homemade Hot Chocolate